The Now Eating Thread

cymatty · 22 Dec 2012 at 20:31

Just had my first Donald Russell steak from my first and recent order, very happy with it and I am glad that I ordered a few items to try.

vicisthebest · 22 Dec 2012 at 21:27

Making the Mexican BLT from Jamie's 15 minute meals as we speak. Have had it loads of time now, it's fantastic. Herby chicken, crispy pancetta, fresh baked baguette, homemade guacamole... Divine!

BrianB · 23 Dec 2012 at 00:46

Sonea Fifer said:
You know the wife's on call (night shift) and I'm left to fend for myself = fish finger sandwiches for dinner:

Needs more butter!

mrk · 23 Dec 2012 at 00:47

The evening's munch:

Potatoes are amazing.

Raymond Lin · 23 Dec 2012 at 01:16

You are a leftie!

mrk · 23 Dec 2012 at 01:38

I cut better with my left ¬_¬

Spuj · 23 Dec 2012 at 12:09

I am slightly hungover today:

Much Better

Sherbs · 23 Dec 2012 at 12:22

mrk said:
I cut better with my left ¬_¬

Same and I am right handed.

Always been the case for me. RAW POWER left hand, Dexterity right hand. *shrugs*

Slyman2k4 · 23 Dec 2012 at 12:32

Same here, write with my right, cut with my left. It's all about the scooping control the right gives.

SexyGreyFox · 23 Dec 2012 at 14:20

My and my eldest are always arguing about chicken so Mrs Dimple did us a special tea last night.
My daughter beat me.

Raymond Lin · 23 Dec 2012 at 14:22

Did you boil it? Where is the skin?

smit101 · 23 Dec 2012 at 14:29

Raymond Lin said:
Did you boil it? Where is the skin?

a lot of people remove the skin because they're worried about the high cholesterol content, love a bit of crispy chicken skin myself. Good work by Dimple and his daughter to eat a whole chicken each though, how about a whole turkey each on Christmas Day. :eek:

cainer · 23 Dec 2012 at 14:34

smit101 said:
a lot of people remove the skin because they're worried about the high cholesterol content, love a bit of crispy chicken skin myself. Good work by Dimple and his daughter to eat a whole chicken each though, how about a whole turkey each on Christmas Day.

baste it with Benecol.. jobs a goodun

SexyGreyFox · 23 Dec 2012 at 14:38

Raymond Lin said:
Did you boil it? Where is the skin?

I believe Mrs Dimple uses the oven and removes the skin

Craig1981 · 23 Dec 2012 at 17:32

Roast beef dinner

cainer · 23 Dec 2012 at 18:18

^^ nice, just waiting on roast leg of lamb myself

DirtyJester · 23 Dec 2012 at 19:06

cainer said:
^^ nice, just waiting on roast leg of lamb myself

Indeed.... though just waiting on my stew

mrk · 23 Dec 2012 at 19:47

So much chicken and potato I is in heaven!

DirtyJester · 23 Dec 2012 at 20:12

^^ is that cheesy potato skins....aaarrrrggghhhhhh (Homer voice)

cainer · 23 Dec 2012 at 20:15

leg of lamb

The **Now Eating** Thread

The Now Eating Thread