The **Now Eating** Thread
- Thread starter J1234
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Soldato
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Thanks for reminding me I have two packs of Cumberland sausage in the freezer to get through!Sausage'n'egg on home made oilve oil and butter roll..
Soldato
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well spottedJohns bun even has a squinting face as well.
Soldato
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stopped having sugar when stopped smoking about 15 years ago. once you get past a month or two you wont regret it.Hi, my name is randal and it's been 8 days since I ate a chocolate digestive biscuit. I am a biscuitoholic.
I gotta say though, I've spent a week avoiding as much processed food and refined sugar as I can and I feel quite a bit better. More energy for sure.
When was the last time you ate some chocolate? 15 years ago?
Caporegime
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I need to know exactly what this is
Looks like some sort of quesadilla?
i will have a tiny bit now and then. but even then as soon as i start eating it its like this is so sweet
Remember those as a kid, not seen them in a while.
Poundland. I walked past them and thought the same as you, haven't seen them in years. I thought "Shall I? Hmm, nah." Few minutes later, walked back and bought a packet.
Caporegime
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- 1 Dec 2010
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- Welling, London
Bloody love those jam mallows. Thought they was no more but they still seem to be sold in most supermarkets. Kimberley’s are munch too.
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Another one to go on the list after the chocolate orange mini eggs when I get somewhere on my diet.Poundland. I walked past them and thought the same as you, haven't seen them in years. I thought "Shall I? Hmm, nah." Few minutes later, walked back and bought a packet.
It was a kind of CrunchWrap Supreme I made up. Friday I cooked a bulk of tomato and bean spiced rice. Today I made the mince and I had some black pudding left in the fridge so I put that in with the beef as well. Turned out really nice.
Layered beef mince, rice and beans, tortilla chips, pico de gallo, iceberg, guacamole. A small flour tortilla then wrapped around with a large flour tortilla and dry fried to crisp/heat.
Steak and pepper burger with mini roastie bites
Nice dollop of sriracha too.
