The Now Eating Thread

Deewon · 13 Apr 2014 at 17:46

Those £1 apple strudles from asda are the bee's knees

Maccapacca · 13 Apr 2014 at 18:59

Spatchcock quail and steak

cainer · 13 Apr 2014 at 21:53

Lamb shank, roast spuds & veg

cainer · 14 Apr 2014 at 05:46

10" garlic pizza bread with cheese, made in store at tesco.. damn good for £1.50

lego · 14 Apr 2014 at 07:46

Last night was pulled pork night

Nom

Housey · 14 Apr 2014 at 13:19

Just had one of these.

http://www.soulfulfood.com/pulled-beef-chilli-soulful-food.html#beef

Really nice snack meal that seems to be a quality and relatively healthy eat. Very tasty and ideal for a working lunch om nom

MikeTheNative · 14 Apr 2014 at 13:30

Housey said:
Just had one of these.

http://www.soulfulfood.com/pulled-beef-chilli-soulful-food.html#beef

Really nice snack meal that seems to be a quality and relatively healthy eat. Very tasty and ideal for a working lunch om nom

How much was it?

DirtyJester · 14 Apr 2014 at 13:30

Loving macca's chicken doing the can can

Cosimo · 14 Apr 2014 at 14:31

A Chelsea bun.

Housey · 14 Apr 2014 at 14:38

MikeTheNative said:
How much was it?

No idea, a man in a van delivered it with loads of other stuff

I just checked as I ordered it from Ocado. £3.49 but 3 for 2 deal at the moment. Good value for what is a filing lunch that its better than a butty in my books.

Raymond Lin · 14 Apr 2014 at 17:12

Some Wagamama food

This is a kind of waffle batter with ham and sweetcorn centre. It tasted like eating a sweetcorn soup sandwich.

cainer · 14 Apr 2014 at 17:51

cheese n bacon quiche etc..

EDIT: still not eaten it yet as the Stella is going down quite nicely

Raymond Lin · 15 Apr 2014 at 10:11

MikeTheNative · 15 Apr 2014 at 10:46

That is seriously yellow, what is it? A lemon tart?

Raymond Lin · 15 Apr 2014 at 11:10

Egg custard tart, Chinese version.

Indigo · 15 Apr 2014 at 13:24

Just curious, what do the Chinese do differently?

Raymond Lin · 15 Apr 2014 at 15:06

The custard is softer, like jelly and the pastry is more like a puff pastry.

BlackCoat2k10 · 15 Apr 2014 at 15:47

Raymond Lin said:
...

Looks like it'll dye my peepee luminous yellow. Still would like to try some of these as they are apparently much nicer and lighter than some of the ones we UK porkies eat.

Storm3y · 15 Apr 2014 at 18:41

About to tuck into a Vegetable Lasagne from Morrisons

Maccapacca · 15 Apr 2014 at 19:27

In frankie and bennies last night I went for the light option.

It was okay

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