The **Now Eating** Thread

Tooonight, bog standard stir fried Carrot, Broccoli, Mange Tout & Beansprouts with a Chicken Breast and Piri Piri rub...
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house special chow mein with 1/2 portion of s+s chicken hong kong style and 1/2 portion of chicken satay stirfry poured over the top :)

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awaits RazrLite's score for artistic presentation...
 
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Just finished my dinner about an hour ago, cooked entirely in my new halogen oven.

Toad in the hole served with dauphinoise potatoes, steamed broccoli, carrots and peas with onion gravy.
 
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