The **Now Eating** Thread
- Thread starter J1234
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Just had a bag of Salt and vinegar Discos, and my word the seasoning was intense on this occasion! loads at the bottom as well, lovely!
Caporegime
What is it with restaurants serving food on a chopping board ffs?
Chicken looks a bit dry.
Chicken looks a bit dry.
Man of Honour
There's a restaurant round here that serves a lot of meals on a bit of bark. It's literally like they chopped a tree in the back garden for it. Would prefer just a plate myself.
I know what you mean. It feels like places have been doing it for a while but only fairly recently people have spoken up about it. Doesn't really bother me as long as you can still eat the food.
Chicken wasn't dry at all. Would have liked some salad dressing, the pot of garlic butter helped though.
Chicken wasn't dry at all. Would have liked some salad dressing, the pot of garlic butter helped though.
Soldato
Another 10" margarita from the local english owned pizza shop, piled with cheese and very tasty.
Soldato
WTF did they do to that pizza?! 
Soldato
WTF did they do to that pizza?!
Think they left it in 30 seconds too long but still nice.
Takeaway tonight:
In the foreground, starter of Bhuna prawn on Puri and in the background the main course: Naga King Prawn with chapatis.
Very nice. The Naga King Prawn was lively but not insanely hot and had the unmistakable, delicious naga flavour.
As usual, there was a lot more sauce than required so I've reserved it and will do a couple of chicken thighs in it tomorrow night.
In the foreground, starter of Bhuna prawn on Puri and in the background the main course: Naga King Prawn with chapatis.
Very nice. The Naga King Prawn was lively but not insanely hot and had the unmistakable, delicious naga flavour.
As usual, there was a lot more sauce than required so I've reserved it and will do a couple of chicken thighs in it tomorrow night.
Steak and eggs nom nom nom
Caporegime
- Joined
- 17 Oct 2006
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- 25,703
...and a spud!
Pancakes & peanut butter
Pancakes & peanut butter
And soda bread
Caporegime
- Joined
- 17 Oct 2006
- Posts
- 25,703
Hot wings, I need to get some proper chilli sauce.
Mix of franks original and encona habanero just isn't cutting it.
Anyone know if there's a decent chili sauce shop/stall in London
And that pizza looks like cheese on pizza base, cheap nasty but god it looks nice.
Why dies cheese on most pizza dominos, pappajohns etc never actually taste or feel like cheese.
Mix of franks original and encona habanero just isn't cutting it.
Anyone know if there's a decent chili sauce shop/stall in London
And that pizza looks like cheese on pizza base, cheap nasty but god it looks nice.
Why dies cheese on most pizza dominos, pappajohns etc never actually taste or feel like cheese.
Soldato
These are the only cheese pizzas I've had that actually taste of proper cheese, and lots of it.
Yes they are cheap and nasty at only £4 but very satisfying.
Late snack