The Now Eating Thread

DirtyJester · 29 Dec 2012 at 15:25

Taking it easy with a Cadbury Caramel...

cainer · 29 Dec 2012 at 16:41

jacket spuds with cheese/beans/black pepper

Kerplunk · 29 Dec 2012 at 17:25

Warm dough balls with garlic butter

Yum!!!!!!!!!!

DirtyJester · 29 Dec 2012 at 19:48

Kerplunk said:
Warm dough balls with garlic butter

Yum!!!!!!!!!!

...yeah looks likely to be Domino's buy one get one free offer on

Regy53 · 30 Dec 2012 at 12:10

Zoom7000 said:
I went to Kabana in Huddersfield with a few mates the other day. This is what we had:

Now that's what you call a good meal!

wish our local curry houses would do something like this, saves so much faffing around with millions of bowls and plates plus give great variety.

Craig1981 · 30 Dec 2012 at 12:40

I know exactly what you mean Regy. I would love to get my hands on that platter!

cainer · 30 Dec 2012 at 14:34

Zoom7000 said:
I went to Kabana in Huddersfield with a few mates the other day. This is what we had:

Now that's what you call a good meal!

plate full of Win there my friend

Craig1981 · 30 Dec 2012 at 15:16

HNNNNNNNNGGG!!! My arteries are shrinking just looking at that! :s

MrMarvelous · 30 Dec 2012 at 17:25

Really impressed with the crisps. Really crunchy and they had a much better flavour than the normal ones, plus barley any calories!

Craig1981 · 30 Dec 2012 at 18:07

Haggis, turnip and mash, with a handful of oatcakes

~>Dg<~ · 31 Dec 2012 at 02:28

turnip is pro

godinman · 31 Dec 2012 at 14:52

What to do with some leftover beef, I'm thinking a Stroganoffesque thing with veg and mash, or maybe a cottage pie. Hmmm. Oooh, or a chilli sort of thing.

Any suggestions from the people of OCUK/La Cuisine?

Craig1981 · 31 Dec 2012 at 15:01

Have you got enough to make a lasagne? If not I'd got for a nice chilli con carne

DirtyJester · 31 Dec 2012 at 15:28

godinman said:
What to do with some leftover beef, I'm thinking a Stroganoffesque thing with veg and mash, or maybe a cottage pie. Hmmm. Oooh, or a chilli sort of thing.

Any suggestions from the people of OCUK/La Cuisine?

You would be the master of the pie mate...

How about beef with a creamy peppercorn sauce topped with fluffy mash?

..just had a bacon sarnie while cooking my lasagne for later

godinman · 31 Dec 2012 at 16:27

Oops, it's take-out at the rents tonight.

I'm thinking a beef pie tomorrow now tho hmmmmm, assuming the beef doesn't get up and walk out of the kitchen...

tombrr · 31 Dec 2012 at 16:31

The missus made this last night, beef and mushroom pie with broccoli cheese and mash potato.

godinman · 31 Dec 2012 at 16:35

I shall recreate that tomorrow!!!

DirtyJester · 31 Dec 2012 at 18:13

godinman said:
I shall recreate that tomorrow!!!

Look forward to seeing that.... minus a hangover though

Lasagne all ready for oven, carved up the cold cuts... which I've been nibbling at, turkey breast and honey roast ham

Craig1981 · 31 Dec 2012 at 18:15

Fish and chips.

cainer · 31 Dec 2012 at 21:52

house special chow mein, s+s chicken hong kong style, chicken satay stirfry and cheeeeps

The **Now Eating** Thread

The Now Eating Thread