Back from KL and here are some food pics as promised. First up, Jalan Alor, which is a street lined with SE Asian restaurants and myriad stalls/colours/smells/people.
Where is KL?
The madness:
Fried stuffz:
We tried the squid for £1.60:
Unfried stuff:
Fried sweet stuff:
Durian fruit, bleurgh, but a smell you have to get used to in Malaysia:
Other fruit, including mangosteens (delish), rambutan (also delish), dragon fruit (delish), lychees (not my bag)...
We sat down and had prawns, clams, duck, rice and veg, with two large beers for £35, which is definitely tourist prices:
There is lots of Indian food in KL, here are two masala dosas from different places:
This one was £1.05 including the bottle of water:
And this was 90p:
We found a German restaurant!!!! Delicious schweinshaxen (pork knuckle) with sauerkraut and potato salad for £15:
We had Balinese. Squid salad starter for £2.50, somewhere between thai papaya salad and salt and pepper squid:
I had Balinese lamb for £6 and she had the fish for £6.50:
Other stuff we had,with no pics, was Arabian kebabs and Greek salad for £15, tandoori chicken naan wraps for £1.60 each, various trad malaysian nasi (rice) dishes, eg with chicken, curry sauces, and sambal for £2.30, fresh coconut to drink at £2.20.
Also saw this and wondered about the seasoning:
Fantastic place, a foody heaven.