MasterMike said:The keyword there being flavour. It may have originally been made with bourbon, but these days is made with a fairly basic grain spirit.
I bow to your knowledge, my apologies.
Cheers,

MasterMike said:The keyword there being flavour. It may have originally been made with bourbon, but these days is made with a fairly basic grain spirit.

Jonny69 said:There is an unopened bottle of Jonnie Walker black label which I have been specifically instructed to not open which is quite frustrating. I found that to be quite an agreeable tipple![]()


Bigstan said:If you've got a little money to burn, try an 18yo Glenlivet or a 21yo Balvenie - this has been finished in a port wood cask and is divine. Pretty reasonable price at about £45 a bottle too.
mrdbristol said:By the end of the bottle you will wonder what this thread was all about![]()
jdickerson said:This is going to turn into a watch me get hammered thread isn't it.

jdickerson said:Recommend one of those and I'll try it...
I dunno... I'm convinced I'm gonna be tasting this in reverse...!
Might have to go and get something half decent from the cellar....
Although.. just one more tipple....
This is going to turn into a watch me get hammered thread isn't it.

) is in my little black book of things to drink if you want to throw up.It would be almost certain death. I only just made it after the whole 'car' thingmrdbristol said:It would be rude to not open it![]()

Drawoh Tesremos said:Personally, I like Glen Morangie best.
And btw, "whiskey" with an "e" is Irish. Scotch is "whisky" without an "e".
That'll be the US influence over Firefox. American spelling follows the Irish, rather than the Scottish, way.jdickerson said:Blame firefox, it corrected me!

jdickerson said:Recommend one of those and I'll try it...

Bigstan said:Definitely the 21yo Balvenie.
It is extremely smooth with hints of nuts and fruit and a tiny taste of toffee.
An excellently rounded whisky which should satisfy most whisky drinker's tastes - I love it.
Stan![]()