BACON! How dost thou cooketh it?

I lay it upon a busty Hawaiian virgin's supple buttocks and then lie back, listening to the sizzle. The gentle lapping of the tide; the smokey aroma of slowly cooking hog flesh - ahhhhh 'tis a grand life!

Either that or fry it in a pan.
 
We grill it most of the time as it makes it more crispy, plus It actually tastes different to other methods, not to mention it's healthier.
 
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Lets break this down.

Microwave. If you love eating food that your body can't even identify as food because it's cell makeup has been nuked, you carry on.

Pan. Ok for quick and easy bacon loving. Not that healthy, don't use oil but if you need to, use coconut oil

Grill. WIN!
 
Thing is with microwaving, if you buy cheap shoddy bacon crammed with water you'll get ok results but if you buy good quality bacon with a low water content, frying or grilling is the way forward.
 
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