Shop bought pork pies - hot or cold?
- Thread starter haaammit
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Warm? Ban
Man of Honour
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Some people eat sausage rolls cold
Caporegime
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Guilty as charged your honour
Soldato
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My Mother puts sausage rolls in the fridge. Drives me mental.
Man of Honour
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They can go in the fridge as long as you warm them up.
Mind you I've just got back from the Swinnerton Arms where I had fish & chips and people were laughing at me putting dollops of tomato sauce all over my fish, I thought that was normal.
just room temperature though ... can you ever restore that post just cooked pastry/sausage taste otherwise. ...
but , that more or less means, they must be home-made, or, you have a local bakery(or some pork butchers) otherwise.
If its a poor quality sausage roll then maybe eating cold is better ... like some beers ... coca-cola ?
but , that more or less means, they must be home-made, or, you have a local bakery(or some pork butchers) otherwise.
If its a poor quality sausage roll then maybe eating cold is better ... like some beers ... coca-cola ?
Got a name of the butchers? Not that there's much in Blackrod but i don't venture there much to know it well.
When I was a lad up north we used to have a local baker up the road where you could get pork pies straight from the oven. They were lush the point is to have the fat dripping down ya chin whilst you were munching it!
A bit like this https://www.youtube.com/watch?v=QU0YL17NP5w&app=desktop
A bit like this https://www.youtube.com/watch?v=QU0YL17NP5w&app=desktop
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Associate
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I couldn't agree more the only people I've seen eat them like that are Eastern European people and they would wash them down with a jar of pickle juice.......just wrong!
Soldato
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Freshly cooked - yes
Warming up a ready cooked pie - wrong, anyone doing this is medically unstable
Warming up a ready cooked pie - wrong, anyone doing this is medically unstable
How can you eat a pork pie 'warm from the oven', that is when they add the stock that sets to become jelly as it cools
If you're ever up north near Skipton you should try one warm from Stanforths butchers. Lishman's butchers in Ilkley are nearly as good and Middlemiss butchers in Otley are also excellent but I prefer theirs cold. Reheating is only acceptable if you're eating it with mushy peas and mint sauce.