Take Away curries, why do we never learn?

[MasterBaker]

Is it just me or do most people eat food in the full knowledge that they'll be paying for it twice the next day?

I ordered a Beef Masala meal deal from the local Indian take away last night, the first time in over a year and i've been suffering ever since and sat here in pain.

 

[cheesyboy]

The only takeaway I've ever truly regretted was Domino's. Just tastes like ****

 

[Yaayuh!]

It’s fine when you have a decent takeaway joint. Always vet them.

Never had any issues with out local Indian restaurant, in 7 years.

 

[Malt_Vinegar]

Only had one bad takeaway in about 5 years.
It happens every now and again. Just bad luck.

 

[paradigm]

Maybe you're just not cut out for spicy food? I don't ever seem to have a problem with any of our local takeaways.

 

[arknor]

Maybe you're just not cut out for spicy food? I don't ever seem to have a problem with any of our local takeaways.

maybe the ops has poor hygiene standards

 

[vanandjuanunited]

Never had an issue with takeaways
OP must have a weak stomach

 

[The Running Man]

Beef was a mistake.

And masala just compounded it...

 

[thenewoc]

The beef was the clue that it must be a dodgy Indian.

 

[Dg834man]

I ordered a Beef Masala meal deal from the local Indian take away last night, the first time in over a year and i've been suffering ever since and sat here in pain.

We talking burning ring or proper unwell?

 

[MasterBaker]

how explict should i be?

semi bunged up and cramps..full of wind. contant sensation of having to poop but after going 4 times in 2 hours it overly dry back there.
The feeling of internal pressure and having to go to pee a thimble full every 15mins mins... never again.

 

[thenewoc]

sounds like some sort of food poisoning.

 

[dave28]

that is too much info

 

[Raymond Lin]

This thread is nothing without pics?

 

[chroniclard]

Never had this from a takeaway. ​

 

[dunker]

"meat" kebab, what could go wrong?

but really, maybe try making your own? atleast Chinese takeaway curry sauces and prolly? Indian
too use a concentrate for their sauces. match ingrediants minus k9 and feline and god knows what else.

try to find out what 100? litre bucket of concentrate they use for sauce then try to match it.

for Chinese takeaway curry sauce have a look at "Goldfish" curry sauce concentrate, Tesco sell it.
taste just like chinese takeaway sauce and then you make your own whatever fried rice.

sorry dunno much about Indian takeaway other than dry tandori chicken, from Tesco heh.
i don't work for Tesco honest, really honest

 

[BUDFORCE]

Never had an issue with takeaways
OP must have a weak stomach

Same, literally never had food poising from a take-away, ever, pushing 40 and whilst I dont regularly have them, I do have them now and then.

 

[Feek]

Is it just me or do most people eat food in the full knowledge that they'll be paying for it twice the next day?

No, never. We had a takeaway curry this evening, I had chicken vindaloo, keema rice and a papadum. I won't be 'paying for it twice the next day'.

 

[arknor]

No, never. We had a takeaway curry this evening, I had chicken vindaloo, keema rice and a papadum. I won't be 'paying for it twice the next day'.

can't have been that good then or surely you'd want to order twice as much the next day

 

[builder22]

It’s fine when you have a decent takeaway joint.

yeah - everything tastes great after a takeaway joint!