The **Now Eating** Thread

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What's a cronut?
It’s a cross between a croissant and a doughnut. The outside and shape is like a doughnut, but the pastry in the middle is a flaky type of croissant pastry
 
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How do you cook your bangers?

Those were Air Fried - Usually on a far lower heat than suggested on the packaging, my Air Fryer tends to cremate things!

On the verge/tad over done but I get a little scared of undercooking sausages.

Even bought Chipolata’s to ensure less chance of undercooking in the middle.
 
Those were Air Fried - Usually on a far lower heat than suggested on the packaging, my Air Fryer tends to cremate things!

On the verge/tad over done but I get a little scared of undercooking sausages.

Even bought Chipolata’s to ensure less chance of undercooking in the middle.
I air fry sausages too. I think it’s superior to pan frying or grilling.
 
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