The Now Eating Thread

FrenchTart · 24 Sep 2014 at 21:35

daver said:
Went to a restaurant in Bayonne last night, 27 euros for 3 courses - main course was beef, sauce, chips, potatoes etc. waiter genuinely came round asking if I wanted another plate of meat...

*drool*

Glaucus · 24 Sep 2014 at 21:39

FrenchTart said:
*drool*

Indeed, how do you get that much meat for so little.

daver · 24 Sep 2014 at 21:46

It was a place called 'la piece de boeuf' - if you are ever in bayonne go there - they just have a guy cutting it up as and when - as long as you want bloody or rare - I had the rare and my sisters partner had the bloody but my sister wanted medium and they cooked that separately and it was nice but not nearly in the same ballpark. I think it was about 17 euro to just have the main

FrenchTart · 24 Sep 2014 at 21:54

France is amazing if you want barely-cooked beef.

And who in their right mind doesn't?

Fuggan · 24 Sep 2014 at 22:05

ALL THE BEEF!

robfosters · 24 Sep 2014 at 22:10

FrenchTart said:
France is amazing if you want barely-cooked beef.

And who in their right mind doesn't?

Dont start on that.

My mum complains that the steak I cook her is tough, but insists that there is not one bit of pink in it and it has some nice burnt fat.

She can cook it herself in future.

cainer · 24 Sep 2014 at 23:49

MikeTheNative said:
Cainer, what toy did you get?

boxtrolls clock, sucks... scooby doo was ment to be starting today, id get more ££ on ebay for scooby

lol

FrenchTart · 25 Sep 2014 at 10:01

robfosters said:
Dont start on that.

My mum complains that the steak I cook her is tough, but insists that there is not one bit of pink in it and it has some nice burnt fat.

She can cook it herself in future.

Burnt/well done fat and a nice seared exterior are certainly great. Ideally pretty damn rare or at worst medium-rare for the interior though (depending on the cut).

DirtyJester · 25 Sep 2014 at 10:50

Breakfast...

Craig1981 · 25 Sep 2014 at 11:38

FrenchTart said:
France is amazing if you want barely-cooked beef.

And who in their right mind doesn't?

Me for one. Rare meat makes me wanna puke

FrenchTart · 25 Sep 2014 at 11:41

Craig1981 said:
Me for one. Rare meat makes me wanna puke

I would guess it's not beige enough for you?

jimbaw · 25 Sep 2014 at 12:27

Currently eating spare ribs and sweet potato. Delicious if I say so myself

DirtyJester · 25 Sep 2014 at 13:05

FrenchTart said:
I would guess it's not beige enough for you?

Nor me

cainer · 25 Sep 2014 at 13:27

think im going to skip lunch today and get an Indian takeaway tonight instead,
il get the thursday night curry feast (any starter,main,side,rice), il get dinner tonight and lunch tomorrow out of that lot, nomnom

FrenchTart · 25 Sep 2014 at 14:31

DirtyJester said:
Nor me

From memory your palate is less monochromatic

edit: typo

DirtyJester · 25 Sep 2014 at 15:42

FrenchTart said:
From memory your pelate is less monochromatic

Glaucus · 25 Sep 2014 at 16:43

Bored, with massive headache, so made some minty lamb slices to cheer me up.

DirtyJester · 25 Sep 2014 at 17:24

^ that's two of us, though I don't have the slices

Glaucus · 25 Sep 2014 at 17:25

DirtyJester said:
^ that's two of us, though I don't have the slices

Got three left, mines kind of self inflicted, caffeine withdrawal for about the 6th time this year. Every time I have a bad night shift I reach for the caffeine and just keep drinking it. And been reading up, only takes 7days to get dependency back.

DirtyJester · 25 Sep 2014 at 17:53

Been there mate, far to fond of my caffeine too.

Dinner, sticky chilli chicken and noodles

The **Now Eating** Thread

The Now Eating Thread