The Now Eating Thread

Craig1981 · 17 Mar 2016 at 21:53

Chicken tikka hoagie. Went down a treat!

randomshenans · 17 Mar 2016 at 21:57

Became...

Glaucus · 17 Mar 2016 at 21:58

Oh man that's epic.

arc@css · 17 Mar 2016 at 22:05

@ #18720

That's the kind of food I like : meat with lots of vegetables, and in a wrap or something equivalent.

Craig1981 · 17 Mar 2016 at 22:20

It was a pitta bread. And yeah, I love em. Underneath that salad it was stuffed with chips and loads of chicken tikka. Tasted amazing!

arc@css · 18 Mar 2016 at 01:48

I could murder one of those right now!

ColdAsIce · 18 Mar 2016 at 11:56

randomshenans said:
Became...

Can I ask what timings you used and how you cooked it? Don't think i've cooked a steak that thick before.

randomshenans · 18 Mar 2016 at 12:35

Pffft no idea, probably about 5 mins a side and then 5 mins at 180 in the oven and then 10 mins rest. Something like that.

Lima · 18 Mar 2016 at 17:44

randomshenans said:
Pffft no idea, probably about 5 mins a side and then 5 mins at 180 in the oven and then 10 mins rest. Something like that.

That does not sound right at all for how rare that steak is. Don't get me wrong the steak looks great but no way is that 5 mins a side then even more time in oven.

It really does look amazing. Did you do it in a pan on the hob?

oHUTCHYo · 18 Mar 2016 at 18:30

Cod Loin, samphire, broccoli stems, potatoes and chorizo.

Damn piece of cod cost me £10.20, didn't dare ask the fishmonger to cut it down any more than he had already! Twas certainly nice, but choked on every £1 bite

FrenchTart · 18 Mar 2016 at 18:53

That looks delicious, even if it is a massively oversized pic

oHUTCHYo · 18 Mar 2016 at 18:55

FrenchTart said:
That looks delicious, even if it is a massively oversized pic

I know, bloody thing. I normally upload via imgupr but it appears broken. Cant seem to figure out how to resize with the official imgur app? :confused:

Edit: sorted

oHUTCHYo · 18 Mar 2016 at 19:09

randomshenans said:
Random's cave man steak

Awww man, that looks delicious! :eek:

FrenchTart · 18 Mar 2016 at 19:43

Aww..now my mental image of a hunk of cod bigger than my 30" screen are ruined

randomshenans · 18 Mar 2016 at 21:26

Lima said:
That does not sound right at all for how rare that steak is. Don't get me wrong the steak looks great but no way is that 5 mins a side then even more time in oven.

It really does look amazing. Did you do it in a pan on the hob?

Hot pan on hob, then chucked the pan in the oven for 5. I think it was around 5 a side and then 5 in the oven. It's a bone on cut, and it was about 2 inches thick.

FrenchTart · 18 Mar 2016 at 23:03

Sounds reasonable - especially if the pan was cast iron and you left the steak on the same pan whilst in the oven.

Glaucus · 18 Mar 2016 at 23:23

Evening full off cocktails, so dirty kebab meat on chips.

Wizzfizz · 19 Mar 2016 at 01:16

randomshenans said:

For me that needed to be left like that and picked up like a caveman and destroyed. It wouldn't have even reached my plate lol

Craig1981 · 19 Mar 2016 at 18:34

Chicken pakora and chips from the burger van that parks outside my work on a Saturdays. Pieces were a bit small, but it was tasty.

Glaucus · 19 Mar 2016 at 18:38

Enough red food dye.

Almost looks like raw meat.

The **Now Eating** Thread

The Now Eating Thread