Poll: White bread vs Brown Bread

What type of bread do you prefer?

  • White

    Votes: 59 31.4%

  • Brown

    Votes: 97 51.6%

  • Other

    Votes: 32 17.0%
  • Total voters
    188
The only mass produced bread that I eat nowadays is Soya and Linseed Burgen bread. I love the taste and it is less loaded with carbs and has more protein per slice than most standard loaves.
 
Glaucus said:
You have no taste, why do people buy Pre sliced muck. All supermarkets have better bread in the bakery bit, they slice for you and even tesco express/co-op/spa have rolls/baguetts.
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Don't be so pretentious Glaucus.

I obviously prefer freshly baked bread, but some of us are not able to get to the shops every day through no fault of our own. This is the best alternative.
 
Pretentiuse? Rolls, baked bread is far tastier and just as easy to get hold off, it makes no sense. Why do you need to get to shops every day? Did I say anything about freshly baked or hard to get to bread everyday?

It's like buying a choclate bar you don't realy like, when one you really like is sat next to it.

When I do, do sandwhiches for work which is rear it's a sliced loaf from supermarket bakery or a baguette/pack of rolls from local shop, they last far longer than a mere 24hours.
 
Freefaller said:
If they're shop bought/mass produced/processed version of "bread" then neither are particularly good for you - full of sugars and additives.

However homemade bread is generally a lot better for you. Bread in itself isn't evil, especially if made properly - unfortunately however most bread that is manufactured is just poor quality. :(
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Homemade bread and straight from the cow milk. You have some very funny and impractical dietary ideas. Particularly, how you state something matter of fact like, don't reference any source to back up your claims, then go on to suggest a totally impractical mantra for 99% of people.

Would you rather we all go and harvest the crop and mill the grain ourselves, to ensure its proper organic like and not handled improperly in the production chain?
 
Brown bread!!!!! Specially the type with lots of seeds in.

White bread is just brown bread with all the good wheat filtered out so you are left with the bad stuff.

The only reason white bread exists is because back in the day we were racists, and anything white was considered 'pure' so we didn't eat 'brown' bread (the slaves ate it) but we made and ate white bread.


So un intentionally if you eat white bread it isnt because it tastes nicer (because it doesn't.....) Its because you are unknowingly racists :)
 
BunnyKillBot said:
Homemade bread and straight from the cow milk. You have some very funny and impractical dietary ideas. Particularly, how you state something matter of fact like, don't reference any source to back up your claims, then go on to suggest a totally impractical mantra for 99% of people.

Would you rather we all go and harvest the crop and mill the grain ourselves, to ensure its proper organic like and not handled improperly in the production chain?
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What I'd like you to do is not repeatable on the forums.

I don't eat bread and I don't eat dairy... what's your problem? I don't have to prove myself to you or anyone, I've done my research and am fine with it thank you. You're free to do what the heck you want and please do.

I'd rather you do what you want - I'm just offering ideas and suggestions. And if you actually paid attention rather than trolling me, I said that bread in itself is fine, it's just all the mass produced heavily processed bread with poor flour that isn't that good for you. What's your problem? :/

I don't care about organic this or that, I just don't buy bread, and the stuff I do buy is hand made and contain no preservatives, additives or emulsifiers or stablisers and so on... My choice. You want to shove **** down your throat be my guest.
 
PCplodder said:
Brown bread!!!!! Specially the type with lots of seeds in.

White bread is just brown bread with all the good wheat filtered out so you are left with the bad stuff.

The only reason white bread exists is because back in the day we were racists, and anything white was considered 'pure' so we didn't eat 'brown' bread (the slaves ate it) but we made and ate white bread.


So un intentionally if you eat white bread it isnt because it tastes nicer (because it doesn't.....) Its because you are unknowingly racists :)
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Yes, Hitler was a well known advocate of this and lived on a diet purely consisting of white bread, cottage cheese and milk. This is actually the reason why he had bad flatulence which ultimately killed him and ended the war.
 
ScoTTyBEEE said:
Yes, Hitler was a well known advocate of this and lived on a diet purely consisting of white bread, cottage cheese and milk. This is actually the reason why he had bad flatulence which ultimately killed him and ended the war.
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Hehe... joking aside, that is the reason we have white bread. People used to filter out all the goodness (which they thought was bad) from the wheat which made the bread brown so the bread was white and there for in their eyes 'pure'
because they were racist.

So if you like white bread...... (or have tricked yourself from a young kid to think its better than brown some how....) then thank racism :)
 
Freshly baked baguettes are delicious though, brown bread cannot recreate the same fluffiness level.
 
krooton said:
Freshly baked baguettes are delicious though, brown bread cannot recreate the same fluffiness level.
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Especially in France... I can polish off a whole baguette in a sitting :o Bloody love the stuff... besides, it's so fresh and has no preservatives and it goes off in about 30s - so you have no choice but to eat everything! :p
 
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