You're saying that after explicitly referring to drinking a liquid at a temperature high enough to cause 3rd degree burns to human skin in 2 seconds. So yes, you are doing that.
No, I'm not! Please stop trying to straw man me here, I've specifically told you that my argument isn't that hot drinks at different temperatures are the same.
I think most of us are familiar with, say, having a cup of tea so you don't need to add in hyperbole here. I'm pretty sure the tea I just had now could cause serious burns if I were to tip it into my lap, that doesn't prevent me from sipping it right now or referring to it as a "drink" nor does it imply that I've made any claim that there is no difference between it and a drink at a less hot temperature.
You're arguing against something I've not said but rather something you've decided that I'm implying despite me offering an explanation a few times now and directly stating that that isn't my position. I've made myself clear there yet you carry on discussing in bad faith.
I delete most of your posts because I don't care about you repeating that liquids that burn completely through human skin in 2 seconds are merely "hot drinks".
Well they are hot drinks... you're still getting hung up on semantics if you're insistent on arguing that McDonalds' coffee isn't a "drink" because in your opinion the temperature it is served at is too hot.
If they knew it was far too hot to be a drink, knew it was very dangerous, knew that their choice had already caused hundreds of injuries, knew that the way in which the undrinkable liquid was served was causing injuries without any fault from their customers (some of the injuries were caused by spills not at all caused by the customer who was burned) and didn't even bother informing their customers of this unexpected degree of risk, then yes.
I've spilt tea and coffee on myself at work. It didn't burn completely through my skin in 2 seconds because it wasn't hot enough to do so because it was drinkable, i.e. a drink.
I think it is potentially rather different if an injury wasn't cause by the customer, if a member of staff spills a coffee all over a customer causing burns then that is McDonald's fault.
I'd also argue that with a cafe a risk re: a hot cup of tea isn't "unexpected", certainly not in the UK. It is filtered coffee historically perhaps more popular in the US (and which is of course quite popular over here too in the past decade or so) which is served at a lower temperature. Tea and instant coffee has been served at around this hotter temperature in the UK for a while if not hotter even in some cases.
But just to clarify, if the cafe were to warn customers that a cup of tea is indeed hot and can burn them if they spill it then you're fine with it?
I mean that is essentially what McDonalds does now, they've just placed warnings that hot drinks are hot... and carried on serving them as usual. And that is why some people think this lawsuit was rather silly in spite of the injuries caused.