Soldato
- Joined
- 25 Mar 2003
- Posts
- 5,776
- Location
- Birmingham
The only reason I can see for being a vegan is for the super-powers, stay away from half & half though to avoid the Vegan Police!
It's not about death, it's about the conditions with which they are kept in to produce milk. Cows are pumped with hormones to keep them lactating.
Buy Yeo Valley or other organic milk, conscience clear.
I don't get "veganism" you can buy dairy products from high animal welfare companys so thats a non issue.
Funniest thing I have ever heard regarding vegans is one putting her cat (an obligate carnivore) on a vegan diet using 'vegan' cat food.
Now THAT is cruelty to animals
Was on a AA flight to the states last year and when the food came round my vegi friend asked where his veterinarian food was to which the flight attendant pointed to the mash in his sausage and mash dish and told him it was there.
Mate = stunned. Me = crying with laughter
Im sure if we were stateside my friend could have sue'd them
Vegetarians are just as pathetic as vegans, we have evolved eating meat and now all of a sudden people become wet and pedantic and decide not to eat meat.
We have eaten meat for 1000s of years, it was proven that eating read meat aided in evolving.
Also, why do they say meat is bad and then say eating fish is fine, flippin hypocrites![]()
Maybe because non farmed WILD free range fish have lived a natural life without prolonged pain and suffering
You wanna know who the real hypocrites are? The meat eaters who sit down at the dinner table after hugging/playing and generally receiving love and effection from their cats/dogs/pets..etc who then have no problem munching down on some cheap-ass tesco chicken thats whole existence has been one painfull, cruel and inhumane process
Humanely killing organic/free range meat is not cruel and it's utterly unfair to say people that consume this have no respect for animals, however cheap-meat is fundamentally cruel and unacceptable in this day and age, sadly lots of meat eaters simply don't care enough and would rather save a few quid then spare a sentient creature significant pain and suffering!
I love the taste of meat but simply cannot afford free range/organic and I'm not selfish enough to think my pleasure or bank balance is more important than the pain and suffering of another highly evolved creature!
The worst though are people who call themselves vegetarians but that they also eat fish. These people come straight from hell.
If it's because you don't like the taste then fair enough but it's when they do it for 'Moral' reasons yet still eat fish they're taking the ****.
I'd be slightly concerned about long term ingestion of heavy metals tbh.
Soy beans gram for gram have more protein than meat iirc
Indeed as does Quorn, a big lol at people who think a meat diet is healthier than a vegetarian or pescaterian one!
Maybe because non farmed WILD free range fish have lived a natural life without prolonged pain and suffering
You wanna know who the real hypocrites are? The meat eaters who sit down at the dinner table after hugging/playing and generally receiving love and effection from their cats/dogs/pets..etc who then have no problem munching down on some cheap-ass tesco chicken thats whole existence has been one painfull, cruel and inhumane process
Humanely killing organic/free range meat is not cruel and it's utterly unfair to say people that consume this have no respect for animals, however cheap-meat is fundamentally cruel and unacceptable in this day and age, sadly lots of meat eaters simply don't care enough and would rather save a few quid then spare a sentient creature significant pain and suffering!
I love the taste of meat but simply cannot afford free range/organic and I'm not selfish enough to think my pleasure or bank balance is more important than the pain and suffering of another highly evolved creature!
I am ever so grateful and thankful that I am selfish enough.
That said, I don't buy super-cheap meat, more so do to it being poor quality rather than because of animal welfare. I only eat British pork that, as Dutch and Danish apparently have pretty bad welfare standards AND the meat is noticeably worse quality.
Trouble is, there is a huge amount of produce shipped into the country and sold on the shelves and marked as "produced in Britain" or " packaged in Britain" or display the little red tractor which means "British Standard" but are a complete joke as the standards don't even come close.
These tend to come from poorer countries where standards are lower, banned drugs are used (wormers, hormones etc) and slaughter houses have incredibly poor conditions.
I'm a pescetarian. I will eat fish but not meat. I cant stand the texture or taste of meat
Did you mate really ask for veterinarian food?![]()
I actually don't, I know what a pescatarian is, I'm talking about the ones who actually say "I am a vegetarian" but they eat fish. You know, as in the ones who don't actually know what they're talking about to the point of them not actually knowing what a pescatarian is. Some of them even act like "fish" isn't a type of meat, which is just mind blowing.You mean pescatarians, most of which are fine from my experience.
People put way too much emphasis on calories and fat, especially when it's good nutritional food. Dietary fat is good, very good in fact as long as it's none of that hydrogenated ****.100g Chicken breast has about 116cals, 22g protein and 3g fat. 100g fresh soya beans has 141cals, 12g protein and 6g fat.
Note: I'm not even remotely vegetarian, but unless they're the vocal sort about it I don't really see the problem. Their choice.
100g Chicken breast has about 116cals, 22g protein and 3g fat. 100g fresh soya beans has 141cals, 12g protein and 6g fat.
Calories 471
Fat 25.4g
Carbs 33.55g
Protein 35.22g