Soldato
- Joined
- 3 Aug 2010
- Posts
- 2,689
A couple of dishes I've made recently:
Homemade lamb meatballs with meatball spice I brought back from Turkey (no idea what's in it but it tastes gurd!), served with blackened pittas, salad and couscous, and (not shown) a yoghurt and cucumber dip for some moisture.
Chicken stuffed with Roulé cheese, wrapped in pancetta and baked in the oven with some cherry tomatoes OTV, peppers, red onions, olives and asparagus. Served with new potatoes with pancetta, peas and mint. Absolutely divine! (From Jamie's 30 minute meals).
And today's meal... Farm shop rib of beef, cooked with some shallots round it, with home-made Yorkshires (didn't come out the best but meh), peas, carrots, savoy cabbage, roast potatoes, gravy (the shallots made the gravy taste great) and horseradish.
![DSC00294.jpg](http://i815.photobucket.com/albums/zz80/vicisthebest123/DSC00294.jpg)
Homemade lamb meatballs with meatball spice I brought back from Turkey (no idea what's in it but it tastes gurd!), served with blackened pittas, salad and couscous, and (not shown) a yoghurt and cucumber dip for some moisture.
![DSC_0007.jpg](http://i815.photobucket.com/albums/zz80/vicisthebest123/DSC_0007.jpg)
Chicken stuffed with Roulé cheese, wrapped in pancetta and baked in the oven with some cherry tomatoes OTV, peppers, red onions, olives and asparagus. Served with new potatoes with pancetta, peas and mint. Absolutely divine! (From Jamie's 30 minute meals).
![DSC_0116.jpg](http://i815.photobucket.com/albums/zz80/vicisthebest123/DSC_0116.jpg)
![DSC_0117.jpg](http://i815.photobucket.com/albums/zz80/vicisthebest123/DSC_0117.jpg)
And today's meal... Farm shop rib of beef, cooked with some shallots round it, with home-made Yorkshires (didn't come out the best but meh), peas, carrots, savoy cabbage, roast potatoes, gravy (the shallots made the gravy taste great) and horseradish.