Caporegime
- Joined
- 17 Oct 2006
- Posts
- 25,703
^^ looks amazing.... now check the oven gl...... I'm kidding!
Show Off Your Dish (Picture Thread) (Rules added)
- Thread starter fiveub
- Start date
Soldato
- Joined
- 3 Aug 2010
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- 2,689
It was delish. Over half of it in fridge though, so good job it was so nice because I'll be having leftovers of it all week!
Soldato
- Joined
- 3 Aug 2010
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- 2,689
Home made chicken burgers:
First of all fried some shallots and garlic in a pan until soft, then added it to 2 chicken breasts, clump of parsley, coriander, some chilli, salt and pepper, and an egg, whizzed it in the blender, refrigerated for a bit.
Pan fried in a bit of olive oil, served with a bit of greenery in wholemeal buns with some sweet potato wedges and a bit of sweet chilli sauce for dipping
First of all fried some shallots and garlic in a pan until soft, then added it to 2 chicken breasts, clump of parsley, coriander, some chilli, salt and pepper, and an egg, whizzed it in the blender, refrigerated for a bit.
Pan fried in a bit of olive oil, served with a bit of greenery in wholemeal buns with some sweet potato wedges and a bit of sweet chilli sauce for dipping
When I was at home a couple of months ago (I'm fully catered at uni this year 
)
One of the few proper meals in my life I have made all by myself! *proud*.
Fried courgette and mushrooms, pasta, cabbage, and sausages, there were carrots as well but they didn't fit on the plate.
Nothing fancy but it was tasty (and filling)
.
)
One of the few proper meals in my life I have made all by myself! *proud*.
Fried courgette and mushrooms, pasta, cabbage, and sausages, there were carrots as well but they didn't fit on the plate.
Nothing fancy but it was tasty (and filling)
.
Soldato
- Joined
- 3 Aug 2010
- Posts
- 2,689
Home-made chicken jalfrezi with aloo gobi (which sadly ended up more like mash with added cauliflower
but still tasted great ) and nan bread (of which I didn't eat much)Absolutely amazing
Requested the biggest burger my wife could make for tea, I got -
700g beef (with chopped onions and green chillies)
Cheese added
Bap was slightly too big
A pack of bacon
Served with lettuce, mayo and jalapeno relish
His and hers
Nom
700g beef (with chopped onions and green chillies)
Cheese added
Bap was slightly too big
A pack of bacon
Served with lettuce, mayo and jalapeno relish
His and hers
Nom
Associate
- Joined
- 3 Jan 2006
- Posts
- 2,073
- Location
- Bishopsworth, Bristol
Haha nice burger!
Here's my dinner from tonight:
30 day dry hung sirloin Steak with Garlic and Herb Portobello Mushrooms. Layonnaise potatoes with a Baby gem, Red Pepper and Cherry Tomato salad. Served with homemade pepper corn sauce
Here's my dinner from tonight:
30 day dry hung sirloin Steak with Garlic and Herb Portobello Mushrooms. Layonnaise potatoes with a Baby gem, Red Pepper and Cherry Tomato salad. Served with homemade pepper corn sauce
Soldato
- Joined
- 15 Feb 2009
- Posts
- 4,298
- Location
- Bristol
Just had honey glazed gammon with roast potatoes, carrots, ramiro peppers and courgettes (all organic). Om nom nom!
Soldato
- Joined
- 8 Nov 2006
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- 7,352
- Location
- Ireland/Northern Ireland Border
And will sir be eating his steak raw or subjecting it to any form of cooking process?
Damn you!
Associate
- Joined
- 3 Jan 2006
- Posts
- 2,073
- Location
- Bishopsworth, Bristol
This was my meal for the Euro final. Didn't touch the saladWas Nom!
Guess how many oz!
SNIP
20Oz?
