Wogan is my staple these days. Have been for about two years. Love their Nicaraguan.
They’re the only place I order from too.
Wogan is my staple these days. Have been for about two years. Love their Nicaraguan.
Over the past year, I have been trying a whole bunch of different coffees (about 60 over 19 suppliers), to find the 'best' one.
In my journey, I found that I really really do not like fruity coffees or those that have quite high acidity. It seems I have a preference to a typical washed southern/central american chocolatey/nutty type taste with low acidity.
I tried coffee from James Gourmet, Square Miles, Black Cat, Rave, Wogan, Bristol Coffee, Clifton Coffee, North Star, Extract, Pact, Coffee Compass, Redber, UE, Horsham, Union, Origin, Caravan, Dark Woods and Ozone.
There were many great coffees, but just taking the edge, for me, is Origin Resolute.
A few others that I really liked are Cararvan Market Blend, Union Revelation, Pact House, Clifton Coffee Company Village/E1, Wogan Nicaragua P3/Honduras/Brazil, Square Miles Red Brick (can't remember what blend it was that I had).
Given my preference, any recommendations as to what I can try next?
great list thereI tried coffee from James Gourmet, Square Miles, Black Cat, Rave, Wogan, Bristol Coffee, Clifton Coffee, North Star, Extract, Pact, Coffee Compass, Redber, UE, Horsham, Union, Origin, Caravan, Dark Woods and Ozone.
I'm not sure if it is the same grinder. The BE has 16 settings, whereas the Smart Grinder has 30 and Smart Grinder Pro 60.Is the grinding mechanism the same as the BE grinder ? refurbed grinder might suggest burrs are a bit worn and they look like they are the same,
maybe stepless mod on BE , with new burrs ?
What did you go with in the end? I’m considering a similar set up.In the Process of repairing a Gaggia Classic so will need to grinder to go with it. Been recommended a Niche Zero but wondering if there is anything cheaper that isn't 'that' far off the niche?
Also interested to know the outcome.What did you go with in the end? I’m considering a similar set up.
Atkinsons in Lancaster
Abe & Co in Manchester.
From what isn't on there is my local one call Method Coffee.
https://methodroastery.com/collections/coffee, try these 2
Ethiopia - Koke
Peru - La Libertad
If you prefer blend, their Oca is pretty nice, I get it quite often as it is cheaper in the local deli in Hereford at like £5.50 a bag.
great list there
Personally I tilt more towards the fruity, lighter roast end of things, but other places i'd suggest trying are:
- https://www.steampunkcoffee.co.uk/
- https://workshopcoffee.com/
- https://www.djangocoffeeco.com/
- https://www.neighbourhoodcoffee.co.uk/
- https://www.tampcoffee.co.uk/
- https://www.crankhousecoffee.co.uk/ (just added as i'd forgotten them )
finally not one for your taste buds, but long and short are back and do some amazing light / fruity roasts https://longshortlondon.com/
Also interested to know the outcome.
I feel like I'm at the limit of my BE grinder and would like to upgrade. I initially considered a used SGP for £140 to serve as a stop gap until moving to something notably better, until I realised that significantly better 'endgame' grinders are available for small chunk more over the SGP.
I only drink espresso/flat white. No preference on single dose or otherwise. It would be great to have the option of timed grinds rather than purely manual (although I'm not against a manual grinder).
Current list:
Eureka Mignon Specialita 55mm - £369
DF64 Gen 2 - £353
DF64 - £359
DF64P - £326
Eureka Mignon Manuale 50mm - £239
Baratza Encore ESP - £159
Not sure if I'll get hit with import fees with any of the DF64 grinders as I would be buying direct rather than through Bella Barista.
I'm comfortable going up to £370 for the Mignon Specialita, but not sure I can justify another £200 for something like the Niche Zero. Where does the value come from? I can't imagine an espresso from a Niche is going to taste 1.5x better than a Mignon Specialita, especially when you consider that I'm upgrading from an in-built Barista Express grinder.
Anything else worth considering?
I'm now settled on going for something notably better/more expensive than the SGP, for the exact reasons you just said.I can't make many comparisons, but I would definitely spend a bit more and get something better than the SGP. My sister has the SGP and I have the Eureka Mignon Manuale and the build quality of the Eureka is miles ahead, really solid. Also, it's stepless so you can make more minor adjustments. Not that the SGP is a bad machine, it's great for the price especially on sale (which I think it does quite often), but if you can afford something better for not TOO much more, which will mean you won't feel you need to upgrade until maybe MUCH later in the future (if at all) then that's worth it to me.
If I were to buy again, I would probably buy the Eureka Mignon Zero as the Manuale doesn't have the sound dampening and so is quite noisy, plus it has 55mm burrs rather than 50mm, not that that makes too much difference, but it's still a difference. I converted mine into single dose (the Zero wasn't out when I bought mine) by buying a single dose hopper and bellows, but I don't have the angled forks and dosing cup, plus I have the hold the button down to grind as I use a dosing funnel meaning I can't use the normal forks.
If you're not fussed about single dosing, the Specialita is really good. I use one at work.The only thing is that sometimes it doesn't push all the coffee out and then it drops into the next dose.(Edit: I was having a brain fart, this happens with our main grinder, Helios 65, not the Specialita) Not a lot, but it depends how accurate you want to be. Also, generally how many shots you'll be doing at any one particular time. If it's quite a few during the day, then I'd probably opt for the Specialita. I only have 1 or 2 coffees a day at the weekend, so I'd rather be more accurate single dosing.