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Protein shake in the morning followed by a proper brekkie won't be too bad.
As for a pre work out snack, banana always helps, maybe a few nuts too.
Thanks FF.
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Protein shake in the morning followed by a proper brekkie won't be too bad.
As for a pre work out snack, banana always helps, maybe a few nuts too.
Calorific, low GI, but with the carbs from the banana, you get good protein absorption. I generally low carb so my body tends to process the protein/fat fairly readily.
The banana gives a quick boost - I'd eat the nuts about an hour or so before to enable them to be digest, but the banana about 15-30 mins before the work out. Works well for me. Hardly feel drained, just generally tired after working hard!
Generally though, a cup of coffee and banana before a work out should give you enough of a boost. However, if you haven't eaten for a while and have pushed your body hard, it's important to eat well after the work out. Doesn't mean copious quantities, but good quality foods.![]()
If im going big on tri's (i.e. yesterday) i'll do.
Weighted Dips (got 42kg out yesterday oooohhh yeeaa!)
Close Grip Bench
Rope Pull downs (drop down set)
Skull Crushers.
My Tris are dead today![]()
Its 2x 4 pints for £2 so thats the sameI was gonna go to tesco today but its like half as far again compared to asda so couldnt be bothered!
Features:
• Weight Loss - Burns 600+ Calories in 30 minutes
After someones post in the 'what have you bought' thread i looked up personal saunas
That must be some of the most effective 'cardio' you can do surely?Sitting reading the newspaper in a sauna
Any sort of percentage is going to be a very rough guide so I'd suggest starting with the bar alone or with very light weights until you're sure you've got the form as it requires more in the way of balance than ordinary bench press - thinking about it logically you've now got much more of the bar to pivot away from either hand. I think I normally get up to about 70-80% of my working weight for bench press but my bench press is pretty rubbish.
Well the last batch of thighs I cooked had about > < that much excess skin and the baking tray was about 1/3 full of chicken jizz/water.
Not pleasing when it costs so much!
I've got loads of spices, made jerk chicken the other day, bbq chicken the day before that.101 chicken recipes book comes in handy.
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Thats why i stopped buying thighs/wings. Yeah its so much cheaper but when you actually get down to the amount of meat its not much different and way more hassle. Breasts all the way (teehee)
Supermarket chicken is fine so long as you dont buy frozen imo. Just buy a few jars of spices and mix it up every day![]()