The **Now Eating** Thread

Quinoa with tomato, olives, fennel & chili, with some peppered tuna stirred through. No point in posting a pic it's quinoa and looks bloody awful!
 
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That's my kind of salad right there.

I'm starting off my day right with a can of Monster Ripper and some Triple Chocolate shortbread from Tesco. It's been a long week already don't judge me.
 
Had lunch in Glasgow today. Decided to give somewhere new a try, Giraffe World Kitchen.

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Starter was chicken tacos. Really tasty and light :D

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Main was the BBQ chicken Quesadilla. Filled with BBQ chicken, black bean chilli, smoked cheddar and sweetcorn. Relly good, but more filling than I thought it would be. I only managed 4 out of the 6 pieces before I had to call it quits.
 
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