The **Now Eating** Thread

My you've certainly eaten well :)
I do try to :)
It's all very tasty bt very simple.

where did you get the bass? did you catch it?

I wish :( I live in Manchester city center, there a couple of great fish mongers and butchers right around the corner from me. For that half kilo wild line caught sea bass and a half kilo wild line caught mackeral i paid about £9. The farmed fish is a fraction of the price and taste of the wild fish.
 
just stuck a couple of jacket spuds in the oven, going for cheese & coleslaw toppings and a bit of salad on the side :)
edit: its done :)
2mwchs.jpg
 
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