The **Now Eating** Thread

Corrr Wndsr! That looks awesome!

I am steaming two salmon fillets in a foil pouch that is rammed with tandoori masala. In about 40 mins it should be tender and nomtastic!
 
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Monkfish with cumin, turmeric, garam masala and fried with pancetta.
Lentils, just finished with some olive oil and vinegar.
Roasted tomato and pepper sauce which I ended up putting the chillies in and leaving the seeds which made it nice and hot!
Steamed veg.
 
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EDIT: just a heads up, dont try bounty + wine gum together, its not great :(
 
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On a sugar high, had a slice of caramel cake.
And omg, the centre filling was just pure, thick caramel sauce. Awesomeness.

I've also got one massive craving for a curry.
 
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