The Now Eating Thread

Indigo · 22 Jan 2015 at 22:30

Cottage cheese and peanut butter.

robfosters · 22 Jan 2015 at 23:35

Glaucus said:
Probably not.

Think I'm going to go get a whole chicken and some salad. Just can't be bothered to cook tonight.

I often do that. Can't beat a hot rotisserie chicken salad. My local Morrisons does lovely pork ribs as well. No flavourings or BBQ sauce, just proper salty pork.

randomshenans · 23 Jan 2015 at 09:54

Fnnnnnnnng that steak looks awesome. 56c for how long?

I had salmon but wish steak lol

Just had overnight oats, my breakfast post protein shake

FrenchTart · 23 Jan 2015 at 09:57

Probably about 3 hours. After that I took it out and left it to dry on a rack for 30 minutes, then chucked some oil in a blazing hot cast iron skillet and re-browned the outside.

I'm totally sold on the pre-sear *and* post-sear method btw.

MisChief · 23 Jan 2015 at 10:19

A slice of strawberry pop tart for breakfast. Because it's Friday

BennyC · 23 Jan 2015 at 11:26

IndigoGorilla said:
Cottage cheese and peanut butter.

Grim!

I love cottage cheese, particularly with jam or pineapple and crumble digestives but I tried PB&J once and even for me it was tough to finish

MisChief said:
A slice of strawberry pop tart for breakfast. Because it's Friday

<3 Choc-tastic are like giant bourbons :cool:

randomshenans · 23 Jan 2015 at 12:41

How can you have cottage cheese and sweet stuff?! lol it's all about savoury for me.

And congrats pinkowl on the job!

MisChief · 23 Jan 2015 at 12:50

Wholegrain rice cakes with cream cheese and tomato lentil soup. Also a banana and cinnamon rice cake for dessert

Evilsod · 23 Jan 2015 at 12:54

randomshenans said:
Just had overnight oats, my breakfast post protein shake

I really need to look for a better size jar for that. Currently using an excessively big mayonnaise jar which is a pain to clean after.

Tried out a couple of wraps for lunch. They were supposed to be chicken wraps but the amount of chicken in them was woefully low. Also forgot to add beetroot. But hey, I've got a head cold atm >< Quite nice though.

cainer · 23 Jan 2015 at 13:24

Cornflakes and Coco pops

FrenchTart · 23 Jan 2015 at 13:33

Just had the leftover steak from yesterday cut super thin on a brioche bun with mustard mayo, salad and the leftover butter and caramelised balsamic onion bits. Really good but I could've done with another one or two of the same

Tyrone1Wils · 23 Jan 2015 at 13:34

Heres a steak I done recently.

Trimmed Bone-in Ribeye sous vide at 55C/131F for around 4 hours. (this was due to being out of the house) With homemade chips and creamed spinach.

Looks less pink than it was due to lighting/camera

cainer · 23 Jan 2015 at 13:49

^^ now that looks nice

FrenchTart · 23 Jan 2015 at 14:02

It does look damn good. What's the dealio with the chips? They also look awesome.

pinkowl · 23 Jan 2015 at 15:47

That steak looks so good. I didnt have time for lunch today but I also dont want to eat now as its close to dinner time. Prawn pasta today

edit// Just remembered friend of mine gave me these today so now I'm eating them! Sadly its only small box

cainer · 23 Jan 2015 at 15:50

lego · 23 Jan 2015 at 16:00

Beetroot & Tomato salad with poached egg

randomshenans · 23 Jan 2015 at 16:23

cainer that sandwich looks sad.

cainer · 23 Jan 2015 at 16:38

randomshenans said:
cainer that sandwich looks sad.

2 types of cheese, lettice, tomato, mayo & freshly ground black pepper.
whats not to like?

Lokai · 23 Jan 2015 at 16:40

randomshenans said:
cainer that sandwich looks sad.

Looks damn fine to me, would be even better with some ham and mustard in there !

The **Now Eating** Thread

The Now Eating Thread