My girlfriend and I went to
Kai in Mayfair a couple of weeks ago.
Food was excellent and the restaurant certainly deserves it's Michelin star. It's not your average Chinese restaurant, but the menu does have some of the 'take-away classics' with their own twist on them. The service was very quick and professional, as you would expect from a restaurant of this quality.
To start we had aromatic crispy beancurd and the oriental mushroom salad. For mains we had the 'spice route chai' and 'chang sah chai' which were both amazing and with them we had steamed rice and egg noodles.
For dessert, we had a mandarin chocolate fondant and 'sunshine dumplings', both of which were simply superb. Too often you find restaurants that slack a bit on their desserts and put all the focus into the mains, however this wasn't the case with Kai. Never have I had such a superb dessert!
The wine list was extensive and really spoils you for choice with it's great vintages and varieties which shows it has been very carefully put together. It has a very good selection of wines by the glass which makes it much easier selecting a different wine for each course for a small party.
With the starter and main course we had glasses of a 2007 German Riesling (my favourite white and vintage), a glass of sweet French Petit Manseng with dessert and I had a digestif of Remy Martin VSOP.
We paid £150 in total including a 12.5% service charge. It was certainly worth every penny and it's definitely a restaurant we will be returning to. I rate it 10/10, couldn't fault it.