Haven’t really tried chips in mine yet either. Have these on my shopping list for the weekend however
Sainsbury's online Grocery Shopping and Fresh Food Delivery
www.sainsburys.co.uk
There's a wild rumour going around some of the more extreme parts of the internet that you can make your own chips from something called "potatoes".
After cutting them up I like to blanch them in boiling water for a bit but that isn't essential. The main thing is to pat them dry and mix them up with a couple of spoonfuls of oil and some salt and pepper/seasoning of your choice. Then 20 minutes in the airfyer preheated to 200C, shake them every 4 or 5 minutes and check how they are cooking. Smaller quantities and/or thinner cut chips will cook quicker. Larger quantities and/or thicker cut chips will cook slower.
But if you can't be bothered with all that, frozen chips do work well in an airfyer.