Tried Bryon for the first time yesterday. At picadilly Manchester.
I don't have any recent UM burgers to compare, so this is.mostly to US fast food and bars, and a few places in Switzerland.
I had the special now Smokey think with brisket. Overall disappointing. The Pattie was OK, but nothing special. Everything else was pretty bland. I didn't really have any smokey taste. Roll was plain. Was served like warm.
Tried were the most disappointing. Basically what I imagine McDs are (only had 2 or 3 kids in my life, none in the last 15 years). Basic tastlies processed think greasy fries. They were hot and crispy to their favor. Just completely disappointing compared to the thick real chips I get from 5 guys, or the great fries you get from the likes of Smash burger, or the while made chips at my local place in Switzerland.
At 15 quid or was.also one of the most expensive burgers I have ever had. My local place here is a little more expensive but infinitely better in every dimension, and we are talking Swiss prices.
I don't know what 5 guys is like in the UK, this thread makes me think it is not as good as the US. But I can tell you that on a scale put of w0, this Bryon would be a 4/10 compared to 8/10 for 5 guys, and 5 guys is much cheaper.
Won't try again. Next week I'm in loan and hope to find a meatliqor
I don't have any recent UM burgers to compare, so this is.mostly to US fast food and bars, and a few places in Switzerland.
I had the special now Smokey think with brisket. Overall disappointing. The Pattie was OK, but nothing special. Everything else was pretty bland. I didn't really have any smokey taste. Roll was plain. Was served like warm.
Tried were the most disappointing. Basically what I imagine McDs are (only had 2 or 3 kids in my life, none in the last 15 years). Basic tastlies processed think greasy fries. They were hot and crispy to their favor. Just completely disappointing compared to the thick real chips I get from 5 guys, or the great fries you get from the likes of Smash burger, or the while made chips at my local place in Switzerland.
At 15 quid or was.also one of the most expensive burgers I have ever had. My local place here is a little more expensive but infinitely better in every dimension, and we are talking Swiss prices.
I don't know what 5 guys is like in the UK, this thread makes me think it is not as good as the US. But I can tell you that on a scale put of w0, this Bryon would be a 4/10 compared to 8/10 for 5 guys, and 5 guys is much cheaper.
Won't try again. Next week I'm in loan and hope to find a meatliqor