Poll: Marmite or Bovril

Marmite or Bovril?


  • Total voters
    185
Marmite: Yeast extract, water, salt, flavouring, spices.

Bovril: Hydrolysed vegetable protein (soy), beef stock, water, corn starch, salt, yeast extract, carmel, sugar, onion,
thickener, spices, acidity regulators, anti-foaming agent, flavouring, flavour enhancer, eggs, vitamins, iron.

Winner: Marmite
 
Marmite: Yeast extract, water, salt, flavouring, spices.

Bovril: Hydrolysed vegetable protein (soy), beef stock, water, corn starch, salt, yeast extract, carmel, sugar, onion,
thickener, spices, acidity regulators, anti-foaming agent, flavouring, flavour enhancer, eggs, vitamins, iron.

Winner: Marmite
So what out of that Bovril list is damaging?
 
See I hate twiglets but I like Marmite.
Ditto. The smell of twiglets :eek:

Have you ever driven past the marmite factory? The stench is overpowering, nothing like marmite itself. We used to have to go past it to get to Alton Towers on school trips. Honestly I'd rather smell pig swill. I imagine the factory has gone overseas now as i think i read marmite is now imported. Shame to lose it, but the local residents must be delighted. Those that have any sense of smell left.
 
Ditto. The smell of twiglets :eek:

Have you ever driven past the marmite factory? The stench is overpowering, nothing like marmite itself. We used to have to go past it to get to Alton Towers on school trips. Honestly I'd rather smell pig swill. I imagine the factory has gone overseas now as i think i read marmite is now imported. Shame to lose it, but the local residents must be delighted. Those that have any sense of smell left.
nope, still made in Burton upon Trent
 
So what out of that Bovril list is damaging?
Well it has two known allergens (soy, eggs) as well as added sugar, and is that meant to say caramel? I guess his point was that marmite is far more appealing on having fewer, or more specifially no, indeterminate "enhancers and agents" in it.
 
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I used to put the flavoring into dentastix dog chews now that was a smelly job, mars paid about 34k way back in the day for trained chimp work more after basic mech training , I wasn't vegan then but iirc they are veggie
Moon man drifts off topic
 
Good to know, but beckons the question "why were unilever trying to hike the price due to brexit?" Import costs of the "spices"?

Probably because the additives became more expensive.

As both disodium inosinate and guanylate are relatively expensive, they are usually used in combination with MSG, which is much cheaper to produce. Thus, any foods containing disodium inosinate and guanylate most likely also have MSG. These flavor enhancers have a synergistic relationship, and each enhances the action of the other to allow manufacturers to increase the flavor of a food while decreasing the sodium it contains.

 
Bovril, local cafe has started selling these and seem to be popular with the builders instead of getting a coffee

NVHk13b.jpg
 
If that list of marmite is correct it's only flavourings and spices that are imported to the uk. The yeast culture is on-site in the factory, water and salt are both UK available. @Lysander those chemicals are in bovril not marmite sfaik.
 
The yeast is collected as a brewery byproduct, then proceed
then processed? Ah, so if it's coming from a Dutch brewery that could make sense. If only the UK had some breweries though. It does of course, but whether they're Unilever owned breweries however...
 
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I’ve never actually tried Bovril, and in fact, only realised from this thread it is also spreadable.
always thought it was just powder or the cubes.
Might give it a go, but winner will always be Marmite.
I had some Marmite popcorn a while back and that was fantastic. Also an advantage as no one would touch it :cry:
 
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