Ingredients
Water, Orange Fruit from Concentrate (10%), Citric Acid, Sweeteners (Aspartame, Saccharin), Preservatives (Potassium Sorbate, Sodium Metabisulphite), Natural Flavouring, Acidity Regulator (Sodium Citrate), Stabiliser (Cellulose Gum), Natural Colour (Carotenes).
Aspartame has been found to be safe for human consumption by more than ninety countries worldwide, with
FDA officials describing aspartame as "one of the most thoroughly tested and studied food additives the agency has ever approved" and its safety as "clear cut". The weight of existing scientific evidence indicates that aspartame is safe as a non-nutritive sweetener
Saccharin The International Agency for Research on Cancer has conducted a complete evaluation of saccharin's carcinogenic potential in humans and has
concluded that sodium saccharin can no longer be considered a "possible carcinogen in humans. NOLONGER CONSIDERED EVIL
Potassium sorbate is a white crystalline powder that has
antimicrobial properties. It is one of the safest and most commonly used preservatives today.
Sodium metabisulfite is a white crystalline powder with a pungent sulfur odour. Its main uses are as an
antioxidant or chemical sterilant.
Sodium citrate is
used to enhance athletic performance based on its ability to neutralize acid produced by exercising muscles and help balance pH.
Cellulose Gum Vitamins contain numerous inactive ingredients used as binders or fillers or for other purposes.
Xanthan gum and cellulose are among the ingredients you'll commonly see on vitamin labels.
Thoughts? sounds pretty safe to me if anything robinsons sugar free juice seems to have benefits over not using it to flavour your whey protein
Yeah but don't forget the "colourants and lots of other ****" like sweeteners.... obviously flavoured whey does not have any of these
Some people
indeed some people