Fair enough, but you still need more protein. I'm guessing you're cutting, because you aren't going to gain much on that.
Is there not a happy-medium?

Fair enough, but you still need more protein. I'm guessing you're cutting, because you aren't going to gain much on that.
You're not really eating enough to gain any strength once the newbie gains go (don't know how long you've been lifting). Up the protein and carbs
Protein to about 170-180, carbs 250 minimum
Hadn't realised until the last few days how much i relied on caffiene.
Dropping it completely from my diet may have been a drastic one but one i hope pays off.
Rob, work out your BMR. Here's my diet to give you an idea.
Got the withdrawal symptons yet?![]()
I'd be impressed if 1.55 is the right number. What's your job?
What does 'interning' involve? Sitting at a desk? If so you'll be much lower than 1.55. I use 1.35 for mine as my weekly activity is about 5 hours in the gym and 2-3 hours walking to town and back that's all
Using 1.55 my BMR is 3600
Currently only at 2200 max!
Problem I find is no BMR calculators take into account body fat percentage, and this conflicts with the "more muscle you have, the higher your BMR"... surprised that I haven't been able to find one.
So a guy at 200lb 10% bodyfat, and a guy at 200lb 30% bodyfat would, by the calculators, have the same BMR.... which we all know isn't true!
Anyone found one that takes bodyfat into account?
EDIT:
Or... should the weight be entered as lean body mass? (and therefore fat weight deducted already)?
Katch-McArdle
This is far more accurate as it uses your own bodyfat and lean bodymass measurements to calculate the intake
Base Metabolic Rate (BMR) = 370 + (21.6 x LBM)
Where Lean Bodymass = [total weight (kg) x (100 - bodyfat %)]/100