Soldato
- Joined
- 8 Feb 2009
- Posts
- 3,462
- Location
- Sheffield
THIS is one of the nicest flavours I've ever made. The meringue side is spot on imo.
For all you bakery fans, I recommend giving this a go
Mmmm I have everything but I fresh cream and I might have run out custard, can probably sub vanilla and add the vienna like he recommends. Gonna mix this one right now!
To be honest HIC is probably why I pretty much use exclusively FA. It works out at around the same price per ml as a flavour boss litre too, if you use all their deals, and you can buy in smaller bottles. Also his tasting notes are spot on IMO: http://mamajsflavorshop.com/headinclouds-my-notes-on-flavor-descriptions/
Edit: yep! I just cut out the custard and fresh cream, used 1% vienna cream and 1% vanilla bourbon, mixed at 70/30, delicious!
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