i like rabbit.... dont like hare much.
I grew up in the countryside. as a kid my parents had no money for much really. much of our meat was what dad shot (rabbit, (wild) duck, pheasant or pigeon)
even when we had chicken it was one of the ones from our garden. I loved it, as a childhood it was amazing, not much money for the stuff kids often find important now but was rich in other ways, we even had our own hatchery in the garden and hatched out chickens for ourselves and friends as well as reared pheasants which we then released on the local farmland (for the local wildfoulers - my dad included - to shoot). Pretty sure bloodsports wont be appreciated in a vegan thread but it is the ultimate in free range food.... I never enjoyed it myself, my only shooting was at tin cans and targets, but i did used to like fishing so I never judge - not when it is for food anyway. .
minor segue as a kid (probably around 6 or so years old) when plucking and gutting the animals we used to line up the different organs and compare them - before feeding to the cat. True story at that time i wanted to be a pathologist so i could bring the spare bits home to feed to the cat (in between wanting to be a spaceman or a stuntman like Colt Seavers